All the Beautiful people

Fry Bread recipe for Claudia

This is NOT a healthy food by any means but it tastes yummy.

4cuos all purpose flour
1/2 teaspoon of each Baking soda and Baking powder
1/2 teaspoon salt
1/2 cup water(add more as needed)

Mix all ingredients by hand until if forms a bread dough like consistincy.
flour your surface and hands(it's slightly sticky)
Pull off pieces to form a tennis ball size piece. Roll into a ball then lay on floured surface. Start flattening and spreading your piece of dough out until it's about 1/2 inch thick and poke a small hole in the middle.
Drop it in your hot oil, cook until golden on both sides.

There are many ways to eat fry bread.
Serve with taco fixings
or
For breakfast with wajopi
or
or sprinkle with cinnimon and sugar
or
or sprinkle with powder sugar
or
Serve with warm stew poured over

Enjoy!

13 comments:

  1. sounds delicious! and fattening,lol! Why are all tasty foods so unhealthy? :(((

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  2. Mmmm and now I have the recipe for the fry bread! Tasty.

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  3. Mmmm yummy. Does what kind of oil you use to fry make a difference on taste? Vegetable, corn, canola etc...

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  4. Claudia (aka cmp381)March 22, 2010 at 1:54 PM

    THANK YOU!!!

    I will definitely be trying this :*

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  5. I LOVE fry bread!

    Mom used to make it! I LOVE it with honey!

    Your makin' me hungry!

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  6. I like it with honey and a cup of hot Sweet cedar tea! nom nom

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  7. Is it similar to what you make there?

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  8. Yes it does. I prefer it made with Canola oil it gives it a lighter slightly nutty flavor. Most people use Vegtable oil but I think it weighs it down and gives it a greasy taste, kind of like a greasy burger.

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  9. You should make it for Michael, but for just you two cut the recipe in half.

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  10. It is sooooo unhealthy and so yummy! ;)

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  11. Totally bookmarking this, I may try it sometime :D

    Ugh it sounds DELICIOUS with stew poured over it

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  12. I know what we're having with chili tonight!!!!!!! :-D

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  13. Mmmm yummy. Does what kind of oil you use to fry make a difference on taste? Vegetable, corn, canola etc...

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